A dark chocolate ganache tart makes for a decadent and elegant dessert. Learn how to make this classic French pastry recipe from scratch and be the talk at the dinner table! No one will be able to resist this rich, silky chocolate ganache filling and the crumbly cookie-like crust.

THIS CHOCOLATE TART IS A BITE OF HEAVEN
If you’ve never had a dark chocolate ganache tart before, you’re in for a treat. It’s not a recipe that’s for the lactose-intolerant, though, that’s for sure!
While I believe it’s important to steer clear of refined sugar as much as possible, I also don’t believe it’s healthy to deprive ourselves from the occasional treat.
That’s why when I do indulge, I make sure it’s something good. This tart is made with the purest ingredients (no vegetable shortening here!) and it will have your dinner guests raving.
So, what on earth makes this classic French dessert taste so darn good?
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